The word "khana" in Indian Khana Made Easy means food. So come on, let's explore and cook some easy Indian food together including gluten-free and vegan dishes.


Showing posts with label thin poha. Show all posts
Showing posts with label thin poha. Show all posts

May 20, 2017

Indian Trail Mix


Indian Trail Mix or poha mixture is just the snack for you. This snack has everything: nuts, dry fruit, spices, potato wafers, and flattened rice. And, it's easy to make. Check out the recipe below:

  • 1-1/2 lbs Thin Poha (Flattened Rice)
  • 1 cup Peanuts
  • 1/2 cup Roasted Chana dal
  • 1/2 cup Craisins or raisins
  • 1-1/2 Tbsp Chili Powder
  • 1-1/2 Tbsp Dhan-Jeera powder (Coriander/cumin powder)
  • 1 tsp Turmeric Powder
  • 1 tsp Citric Acid Powder
  • 2 Tbsp Confectioner’s sugar
  • 1 cup Potato wafers (fried or microwaved), optional
  • 2 Tbsp Salt
  • 1/3 cup Vegetable Oil

Heat oil in a big wok or skillet on medium heat. Add peanuts and fry them for 5 minutes. Then add dhan-jeera powder, chili powder, turmeric, citric acid and salt. Stir for 30 seconds and then add poha or flattened rice. Mix well and continue to roast the mixture on Low/ Medium heat for 5-6 minutes or until the spices and turmeric are mixed uniformly.

Transfer the mixture into a big microwavable glass container, add Chana and microwave for 5 minutes at 70% power level (for 1100 Volts unit, adjust time based on your microwave voltage). Remove and mix well and microwave for another 3 minutes.

Remove the container and sprinkle the confectioner’s sugar using a tea strainer for uniform distribution. Mix in the sugar and finally add craisins and potato wafers. When the mixture cools down, store in an airtight container and use within 3 weeks.

LOVE SNACKS? Check out our Corn Flakes mixture as well.